Profile
Estate Information
Area under vines: 29 hectares
Soils: Bedrock derived soils from weathered granite, older sedimentary rocks
Climate: Semi arid with coastal climate
Yields: 2/2,5 pounds of grape on each plant
Ageing: 6-12 months in barrel oak
Grape varieties:
Grenache blend
Syrah blend
Mourvèdre
Viognier
Roussane
Marsanne
Petit Manseng
Tempranillo
Cabernet Sauvignon
Petit Verdot
Biodynamic program
Red & white still wine
Sweet wine